Food supplements

Listed on this page are all Facts are Facts articles on the subject food supplements.

Proteins: The Disregarded Key to Better Health

A lot of people suffer from a chronic protein deficiency, which all too often leads to a number of health complaints. Food alone is not always the answer, but thanks to the ­latest nutritional research there is now a solution. Read more...

Vitamin D - an increasingly important all-rounder!

We should take care to get enough of the "sun vitamin" - especially in the cold months of the year! not available online   order this issue

Magnesium: The success stories

Our article on magnesium in the last issue of Facts are Facts provoked a massive response. Read here just a few of the success stories sent in by readers who felt the benefits for themselves, and remind yourselves of the essential functions performed by magnesium in the body. Read more...

Arthritis and Osteoporosis can be Healed!

We are currently experiencing a serious and widespread magnesium deficiency. Depleted soil is not least to blame, as it only produces vegetables and grains that are low in this essential mineral. Yet magnesium is vital for our well-being: not only can it heal “incurable” diseases such as arthritis, but we also need it for healthy cell division. Too little magnesium means degenerated cells—in other words, cancer. Read more...

Path to Health

How to stay healthy and grow old gracefully. not available online   order this issue

OPC: The Power of Grape Seeds

OPC, derived from grape seed extract, is perhaps the most powerful known antioxidant. It reduces tissue damage, strengthens blood vessels, improves blood circulation, reduces inflammation, detoxifies the body, multiplies the effect of Vitamin C and other agents, protects the brain and nerves, and forces cancer cells to commit suicide. So why do so few people take advantage of this concentrated form of Nature’s best protector? Read more...