Milk

Dehorned Cows: Who's made? The Cow Without Horns or the Farmer That Takes Them?

A bold-faced question indeed, since the farmer isnÆt actually acting from evil motives when he has his cowsÆ horns sawn off. Yet some agriculturalists from the AllgSu region of Austria, bordering Switzerland, feel that what is usually dismissed as a harmless practice is little more than gratuitous mutilation. Analyses of the blood and milk from de-horned cows prove them right. not available online     order this issue